This week when I went to the local market, where we can bargain and get fresh vegetables at lower rates as compared to regular shops, I got onion at Rs 80/Kg and Apple at 40/Kg. I bought 2 1/2 Kg of apples. It is in human nature that when you see an item is surplus, even if it is your favourite thing, you lose interest in having it. The basket of red apples simply lying around reminded me of basket full of mangoes in my mother’s home during summer season. A friend Sudhir suggested adding apple pieces in Sambar, where from I got the sudden Idea of trying out Kerala recipes with apples, as shallots (not onion) are required for the dishes. And Kerala recipes are a perfect combination with rotis.
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Being encouraged by the positive outcome of the first experiment, I decided to try out a healthier version using some other cereals and that is when I chanced upon Maria’s eggless honey oat bread. Believe me the recipe has come out really beautiful, it was tasty, soft, nutritious, and presentable. I verbatim followed Marias instruction.